Apple and cinnamon crunch porridge
Our Favourite ‘British Summertime’ Breakfast 🍏☔
We all know how unpredictable British weather can be… so even in ‘summer’ we keep some ground oats, fresh fruits , spices & nut milk on hand for a delicious and healthy breakfast ready in less than 15 minutes! ⏰🌱
Ingredients (serves 1):
- 1 tablespoon Coconut Oil
- 1 large Green Apple, cut into small chunks (plus more for topping)
- ½ teaspoon Cinnamon
- Pinch of Nutmeg
- ¼ cup Pecans
- 1 cup gluten-free Ground Oats
- 2 cups unsweetened Almond Milk
- 1 teaspoon Chia Seeds (optional)
- 1 tablespoon Maple Syrup
- 1 pouch Apple & Cinnamon Seed Snacks
- 1 tablespoon Almond Butter
Method:
- Heat coconut oil in a medium sized saucepan over medium heat.
- Add in the apples and saute for 2-3 minutes. Stir in the cinnamon and nutmeg.
- Add in the pecans, oats, almond milk, and chia seeds (if using). Give it a stir and let it cook for 5-7 minutes, stirring constantly during the cooking process.
- Ladle into bowls and top with extra green apple, Apple & Cinnamon seed snacks & almond butter.
- Enjoy! 😋